2 cans lentil beans
4 cans chicken (just like the canned tuna)
1 sprig basil washed & dried
1 package squash (can be yellow, butternut, zucchini)
French Dressing
1 med pot of boiling water turned off the heat.
2 tsps Dried parsley
2 tsps Dried parsley
Instructions:
Open the packaged squash and place in pot of boiling water for 3 minutes. Open the rest of the canned ingredients and mix in a large bowl. Mix in dried parsley. Pour French dressing on top. Add basil for garnish. Serves 4.
Open the packaged squash and place in pot of boiling water for 3 minutes. Open the rest of the canned ingredients and mix in a large bowl. Mix in dried parsley. Pour French dressing on top. Add basil for garnish. Serves 4.
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